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DVAК V-160 Meat Grinder for Chilled Raw Materials

DVAК V-160 Meat Grinder for Chilled Raw Materials

Brand: DVAK
$9,000 - $24,000 USD
MOQ: 1 pieces

Key Features

Technical capacity, kg/hour: 5000
Diameter of the knife grids of the cutting mechanism: 160 mm
Installed capacity: 22 l
Material: stainless steel AISI 304

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Description

DVAK V-160-01 meat grinder for chopping boneless fat-free meat, vegetables, cheese, dried fruits, nuts and other food raw materials.

- Double auger arrangement: the first auger is feeding auger, the second auger is working auger, efficiently feeds raw material into the cutting zone

- Sufficiently comfortable cutting conditions are ensured by the fact that with a 160 mm grid diameter there is less pressure of the raw material on the cutting block, as a result of which the muscle fibres are not crumpled.

- The hammers are available fully stainless steel - all parts in contact with food raw materials as well as the housing are made of stainless steel, except for the gearbox, pulleys and under-motor plate

- The use of a special reinforced auger and a more powerful electric motor 30kW (optional at extra cost), allows you to grind frozen raw materials up to -10 degrees C on the output grate 8-10 mm. (The raw material must first be passed through the block cutter)

- It can be completed with a fat grinder and a loader for 100 or 200 litre trolleys

Specifications

Technical capacity, kg/hour
5000
Diameter of the knife grids of the cutting mechanism
160 mm
Installed capacity
22 l
Material
stainless steel AISI 304
Volume of loading hopper for raw materials
250
Feeding height of the raw material to be chopped
1547 mm
Discharge height of chopped raw material
750 mm
Feed screw speed
156
Rotational speed of the working auger
260
Overall dimensions d.w.h.
1350 x 610 x 1567 mm
Weight
600 m² living area

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