Electric Stove with 2 Burners without Oven PEP-0.34M

Electric Stove with 2 Burners without Oven PEP-0.34M — PISHTEKH LLC

Name: Electric Stove with 2 Burners without Oven PEP-0.34M
Brand: null
SKU: 106229
Availability: InStock

Brand: null

$150 - $420 USD

MOQ: 20 pieces

Key Features

Number of burners: 2 pcs

Grilling surface area: 0.34

Burner dimensions: 530x320mm

Nominal voltage: 380 V

Supplier Information

PISHTEKH LLC

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Description

The PEP-0.34M is a professional two-burner electric hot plate engineered for commercial kitchens, produced by PISHTEKH LLC (ПищТех) — a Russian manufacturer of food-service equipment in operation since 1991, based in Lyubertsy, Moscow Region. Designed for continuous-duty use in restaurants, canteens, and catering operations, the unit carries a total cooking surface area of 0.34 m² across two cast-iron burners, each measuring 530×320 mm.

Power consumption is 8 kW at 380 V (three-phase), and three discrete power steps on each burner give operators straightforward control over cooking intensity. The stove ships fully assembled on a pallet in corrugated cardboard, ready to connect and operate.

Construction combines a powder-coated mild-steel (Ст3) frame and side panels for durability in demanding environments, a galvanized-steel lower shelf, and stainless-steel food-contact surfaces. Height-adjustable legs accommodate minor floor irregularities and simplify leveling during installation.

At 81 kg net weight, the unit occupies a footprint of 725×770 mm and fits comfortably within standard modular cooking-line configurations. The model is listed in the Russian Ministry of Industry and Trade (Минпромторг) registry, supporting procurement under Russian import-substitution requirements.

A 12-month manufacturer's warranty is included.

Features

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Cast-Iron Burners

Two cast-iron burners each measuring 530×320 mm deliver a combined cooking surface of 0.34 m², retaining heat efficiently and withstanding heavy professional use.

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3-Step Power Control

Each burner offers three discrete power levels, giving kitchen staff direct control over cooking intensity without complex electronics.

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Stainless Steel Working Surface

All food-contact areas are fabricated from stainless steel, ensuring hygienic operation and compliance with food-service standards.

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Powder-Coated Steel Frame

The frame, side panels, and back are made from Ст3 mild steel finished with powder coating, providing corrosion resistance in humid kitchen conditions.

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Height-Adjustable Legs

Adjustable legs allow the unit to be leveled on uneven floors and fine-tuned to match the height of adjacent cooking-line modules (840–860 mm).

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Ships Fully Assembled

The stove is delivered complete and assembled on a pallet in corrugated cardboard packaging, minimizing on-site setup time.

Buyer Benefits

Ready to connect and use immediately — no on-site assembly required
Cast-iron burners provide long service life under continuous commercial use
Three power levels per burner enable precise temperature management without overcomplication
Height-adjustable legs ensure stable placement and integration with modular cooking lines
Listed in the Минпромторг registry, qualifying for Russian import-substitution procurement
12-month manufacturer's warranty backed by a Russian producer with 30+ years in food-service equipment
Compact 725×770 mm footprint fits standard cooking-line configurations

Applications

Restaurant and café main cooking lines Canteen and staff catering facilities Hotel food-service kitchens School and university cafeterias Hospital and healthcare facility catering Catering and banquet companies Fast-food and quick-service restaurant kitchens Small-scale food production and processing operations

Source: official manufacturer website