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Convection Oven for Cooking Various Dishes SHJ

Convection Oven for Cooking Various Dishes SHJ

$900 - $5,400 USD
MOQ: 1 pieces

Key Features

Number of sections: 1...3 µGy
Power: 4.8...14.4 l
Oven capacity: 110
Height: 1080...1500 mm

Description

Heating cabinet SHZh (one, two, three-section) is designed for cooking different dishes: meat, fish, poultry, seafood, vegetables, side dishes and baked goods at catering companies and in production shops, whose activities are associated with the release of gastronomic goods. The function of separate power regulation of the upper and lower heating elements provides a wide range of possibilities for cooking different dishes.

The device is equipped with an emergency thermostat that protects the device from overheating above 320 °C. The cabinet consists of several chambers mounted on a stand with adjustable supports.

The front part of the device is made of stainless steel. The form-factor is fulfilled according to the customer's requirements.

Specifications

Number of sections
1...3 µGy
Power
4.8...14.4 l
Oven capacity
110
Height
1080...1500 mm
Width
845 mm
Length
840 mm
Door material
Steel
Type of convection exchange
natural
Thermostat availability
Armoured glass
Timer availability
no
Energy efficiency class
A
Leg height adjustment
Armoured glass
Working chamber illumination
no
Type
electret
Maximum number of trays per section
4 µGy
Availability of grill
no
Required mains voltage
230 thousand m³
Distance between levels for trays
60 mm

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