Products — Restaurant & Kitchen Equipment

Layered Bakery Oven Cabinet Type ESH

Layered Bakery Oven Cabinet Type ESH

US$1,500-5,400
Length: 1300
Height: 1040...1790
PISHTEKH LLC 🇷🇺
Stainless Steel Island Air Supply and Exhaust Canopy ZPV-O17/20

Stainless Steel Island Air Supply and Exhaust Canopy ZPV-O17/20

US$900-3,000
Length: 1700
Width: 2000
PISHTEKH LLC 🇷🇺
Wall-Mounted Supply and Exhaust Canopy ZPV-P14/08

Wall-Mounted Supply and Exhaust Canopy ZPV-P14/08

US$600-1,800
Width: 800
Length: 1400
PISHTEKH LLC 🇷🇺
Wall-Mounted Supply and Exhaust Ventilation Hood ZPV-P09/09

Wall-Mounted Supply and Exhaust Ventilation Hood ZPV-P09/09

US$360-1,200
Length: 900
Width: 900
PISHTEKH LLC 🇷🇺
Dishwasher Stand PPM for Front-Loading Machines

Dishwasher Stand PPM for Front-Loading Machines

US$150-480
Table top width: 600
Table top length: 600
PISHTEKH LLC 🇷🇺
Stainless Steel Tray Trolley TSH-P12

Stainless Steel Tray Trolley TSH-P12

US$150-480
Height: 1560
Length: 650
PISHTEKH LLC 🇷🇺
Standard Stainless Steel Washing Sink VMO2-530SCK-Mb

Standard Stainless Steel Washing Sink VMO2-530SCK-Mb

US$150-420
Length: 1215
Width: 600
PISHTEKH LLC 🇷🇺
Stainless Steel Wash Basins VMOc for Food Service

Stainless Steel Wash Basins VMOc for Food Service

US$150-720
Number of sections: 1...3
Performance material: AISI 304 stainless steel tank, Bathtub frame is made of galvanised or stainless steel angle or 40x40 mm stainless steel pipe.
PISHTEKH LLC 🇷🇺
Economical Stainless Steel Cleaning Bath VMO3-630EC

Economical Stainless Steel Cleaning Bath VMO3-630EC

US$210-600
Length: 2100
Width: 730
PISHTEKH LLC 🇷🇺
Roll-In Trolley for Convection Oven TSH-PK-16

Roll-In Trolley for Convection Oven TSH-PK-16

US$360-1,200
Depth: 740
Width: 600
PISHTEKH LLC 🇷🇺
Electric Stove with 4 Burners and Oven PEP-0.48-DSH-N2-01

Electric Stove with 4 Burners and Oven PEP-0.48-DSH-N2-01

US$900-3,000
Number of burners: 4
Grilling surface area: 0.48
PISHTEKH LLC 🇷🇺
Electric Cooking Stove with 3 Burners and Oven PEP-0.51M-DS-N

Electric Cooking Stove with 3 Burners and Oven PEP-0.51M-DS-N

US$360-1,100
Length: 1095
Width: 860
PISHTEKH LLC 🇷🇺

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Electric Cooking Range with 6 Burners and Oven PEP-0.72-DSH-N2-01

Electric Cooking Range with 6 Burners and Oven PEP-0.72-DSH-N2-01

US$1,500-4,200
Number of burners: 6
Grilling surface area: 0.72
PISHTEKH LLC 🇷🇺
Exhaust Hoods for Heat Equipment - ZV Type

Exhaust Hoods for Heat Equipment - ZV Type

US$450-3,000
Length: 800...2000
Width: 800...2000
PISHTEKH LLC 🇷🇺
Ventilation Canopies ZPV for Exhaust Systems

Ventilation Canopies ZPV for Exhaust Systems

US$900-3,600
Length: 1000...2000
Width: 1600...2200
PISHTEKH LLC 🇷🇺
Steam Convection Oven Stand with GN1/1 Guides, Model ПК-6В-М

Steam Convection Oven Stand with GN1/1 Guides, Model ПК-6В-М

US$180-600
Length: 840
Depth: 700
PISHTEKH LLC 🇷🇺
Steam Convection Oven Stand PKM-4

Steam Convection Oven Stand PKM-4

US$150-480
Length: 920
Depth: 850
PISHTEKH LLC 🇷🇺
Pizza Oven Stand PP 4 - Painted, Solid Shelf

Pizza Oven Stand PP 4 - Painted, Solid Shelf

US$90-300
Length: 1010
Depth: 850
PISHTEKH LLC 🇷🇺
Refrigerated Display Tables for Cold Snacks and Beverages Model СОЭП

Refrigerated Display Tables for Cold Snacks and Beverages Model СОЭП

US$900-4,200
Dimensions (l;w;h): 900...1830
Useful refrigerated volume: 0.042...0.7
PISHTEKH LLC 🇷🇺

FAQ

What materials are used in the manufacturing of kitchen exhaust hoods?
Our kitchen exhaust hoods are crafted from durable stainless steel, ensuring longevity and resistance to corrosion in demanding restaurant settings.
Can the electric cooking range be customized for specific cooking needs?
Yes, our electric cooking ranges are customizable, offering various configurations to meet specific culinary requirements and maximize kitchen efficiency.
How does the refrigerated display counter maintain optimal temperature?
The refrigerated display counter uses advanced cooling technology to ensure consistent temperature, keeping food items fresh and visually appealing for customers.
What is the load capacity of the baking trolley?
Our baking trolleys are designed with robust construction, capable of handling heavy loads, ideal for high-volume bakery operations and efficient transportation of baked goods.
Are the three-section sinks suitable for commercial kitchens?
Yes, three-section sinks are designed for commercial use, offering ample space for washing, rinsing, and sanitizing, adhering to health standards in busy kitchen environments.