
Universal cooking machine UKM-06-02
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Key Highlights
- Made in Russia - engineered for durability
- Suitable for challenging environments
- Lower cost of ownership than European alternatives
- Bulk orders available with volume discounts
- Documentation and customs clearance assistance provided
Description
Composition of execution: PM - Drive mechanism;
MMP - preparation of minced meat and fish. Technical productivity - 75 kg/h. The outer diameter of the grids - 60mm. Diameter of holes of knife grids - 5; 9 mm.
MO-01 - vegetable cutting mechanism for slicing raw and cooked vegetables, shredding cabbage. Cutting of vegetables 200-350 kg/hour.
It is intended for mechanisation of the basic processes of processing of food products at the enterprises of public catering (canteens, cafes, restaurants). The drive mechanism is completed with a two-speed electric motor.
MMP - preparation of minced meat and fish. Technical productivity - 75 kg/h. The outer diameter of the grids - 60mm. Diameter of holes of knife grids - 5; 9 mm.
MO-01 - vegetable cutting mechanism for slicing raw and cooked vegetables, shredding cabbage. Cutting of vegetables 200-350 kg/hour.
It is intended for mechanisation of the basic processes of processing of food products at the enterprises of public catering (canteens, cafes, restaurants). The drive mechanism is completed with a two-speed electric motor.
Specifications
Type of product according to PP RF 616
Machines for processing meat, vegetables and dough (equipment for mechanical processing of products at catering enterprises)
PM Drive mechanism Voltage
380 V
PM Rated power consumption
2 kW
PM overall dimensions, MM
525x310x300
MMP11-1 Meat grinder Technical capacity
75 kg
MMP11-1 overall dimensions, MM
570x325x300
MO-01 Vegetable cutting machine Productivity
350 kg
MO-01 Overall dimensions, MM
410x300x400
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Delivery Time
Sea freight: 30-60 days (depending on destination)
Air freight: 14-21 days (for urgent orders)
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