Bergmann Cheese Maker 30 L TU 28.93.12-003-191593656-2017

The Bergmann 30l cheese maker is used for making cheese curd sour cream yoghurt kefir at home.
The principle of action of the cheese maker is in the smooth heating of milk through the water jacket, which occurs at the expense of an external source.
The Bergmann 30l cheesemaker device includes the following components:
-The cooking bowl made of two containers inserted into each other and welded together
-Electronic unit with a temperature sensor to monitor the temperature of milk in the form of a probe
-Electronic thermometer and thermoregulator for controlling the water temperature in the jacket
-Water inlet and drain connections
Advantages of the Bergmann 30 litre cheese maker:
-Heating and cooling of milk is achieved by heating and cooling the water jacket
-The cheese maker performs the function of pasteurising the milk
-Cheese maker control unit allows measuring and controlling the milk temperature, signalling when the set temperature is reached, and has a built-in timer.
-Water heating in the cheese maker is possible from all kinds of cookers