Cheese plough is designed for soil loosening on mouldboard and no-tillage backgrounds with deepening of arable horizon, no-tillage tillage of soil instead of autumn and spring ploughing, as well as for decompaction of meadows, pastures and deep loosening on slopes and fallow fields.
The cheese plough is a mounted machine. The implement has symmetrically mounted working bodies (right and left) for no-tillage loosening of soil to a depth of up to 45 cm and a plume for breaking and levelling the top layer of soil. Cheese ploughs are designed for operation in all agro-climatic zones, on all types of soils, including those subject to wind and water erosion, except stony, with a slope of the field surface not more than 8?, soil hardness in the cultivated layer not more than 4 MPa, soil moisture not more than 30%, with the height of plant and crop residues not more than 25 cm.
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