Available for Import

Vertical proofing cabinet SHRV-2,1 B2B Supply

Bakery Production Equipment

Manufacturer: SL-GROUP LLC

Price: Request Quote

Bulk pricing available

FOB, CIF & EXW terms available

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Available Models

SHR-2.1 Horizontal Proving Cabinet Electric tunnel baking oven type PTXE model PTXE-2,5 Water sprinkler RV-3,0 Horizontal proofing cabinet ???-2,5 Horizontal proofing cabinet ???-3,0

Electric tunnel baking oven type PTCE model PTCE-3,0 Vertical proofing cabinet ???-3,0 Dough piece slicer NZT-3,0 Vertical proofing cabinet SHRV-2,5 Dough piece slicer NZT-2,5 Electric tunnel baking oven type PTCE model PTCE-2,1 Water sprinkler RV-2,1 Dough piece slicer NZT-2,1 Water sprinkler RV-2,5

Description

Proofing is one of the most important technological stages of dough preparation for baking, the primary task of which is the formation of gluten. Gluten mainly determines the structure of the crumb of the final product - its airiness and softness.

Specifications

Type of product according to PP RF 616

Dough proofing equipment

Width (usable cradle length)

2.1 m

Number of working cradles

100...700 pcs

Material

Galvanized / Stainless Steel

Service side

Left/Right

Type of tensioner

Cargo/Pneumatics

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Delivery & Payment

Shipping Terms

FOB Novorossiysk, Russia CIF Available to major ports worldwide EXW Manufacturer's facility, Russia

Delivery Time

Sea freight: 30-60 days (depending on destination) Air freight: 14-21 days (for urgent orders)

Payment Methods

Letter of Credit (L/C) Wire Transfer (T/T) Escrow Services

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Vertical proofing cabinet SHRV-2,1 B2B Supply

Available Models

Description

Specifications

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