Vertical Fermentation Vessel for Liquid Food Storage - ESV Series

The product is designed for fermentation (vinification/fermentation), as well as storage of liquid food products. The product consists of a flask with a double-circuit heat-exchange jacket. It is a cylindrical vessel mounted vertically on four adjustable supports. The inner surface of the product is ground, welded seams are cleaned flush with the base metal, etched and passivated; the outer surface of the product is fibreboard, "scale" pattern, welded seams are cleaned, etched and passivated. The tank is made to order, technical characteristics are specified in the technical task, drawings and specification.