
Electric food boilers KAYMAN KPE-250-M
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FOB, CIF & EXW terms available
Key Highlights
- Made in Russia - engineered for durability
- Suitable for challenging environments
- Lower cost of ownership than European alternatives
- Bulk orders available with volume discounts
- Documentation and customs clearance assistance provided
Available Models
Description
the product belongs to the category of professional kitchen equipment and is designed for boiling water, cooking first, second and third courses (broths, drinks, compotes), as well as cooking porridge, vegetables, etc. The product is not intended for cooking jelly-like products with dense (thick) liquid structure (jam, jelly, mousse, jelly, jam, etc.). The product can be placed at catering enterprises independently or as a part of technological lines. The product is designed for operation in rooms with artificially regulated climatic conditions. The operating principle of the product is based on indirect heating of the contents in the cooking vessel by steam, which is generated by heating water in the steam and water "jacket" by heating elements. The product is stationary. All parts of the product are made of stainless steel, except for the frame, which is made of painted carbon steel.
Specifications
Type of product according to PP RF 616
Cooking boilers with steam jacket
Working volume
250 l
Type
electric
Availability of a stirring device
no
Required mains voltage
380 V
Modes of operation
Quiet boiling
Width
900 mm
Length
840 mm
Height
860 mm
Current frequency
SBVVBG
Rated power consumption of one heating element
3.3 kW
Rated power consumption of the heating element unit
10 kW
Rated total power consumption
20 kW
Number of heater blocks
2 pc
Weight
125 kg
Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.
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Delivery Time
Sea freight: 30-60 days (depending on destination)
Air freight: 14-21 days (for urgent orders)
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