Available for ImportElectric Bakery Cabinet SHPE103 for Steel Baking - Perfect for Pastries
Manufacturer:Contact OJSC
Price:Request Quote
Bulk pricing available
FOB, CIF & EXW terms available
Available Models
Description
The products belong to the category of professional kitchen equipment and are designed for baking confectionery and bakery products. Products can be located at catering enterprises independently or as part of technological lines. The products are manufactured in climatic version UHL 4 GOST 15150 and degree of protection IP21 GOST 14254-2015.
Specifications
Type of product according to PP RF 616
Equipment for industrial cooking or heating of food
Gross
572 kg
Rated power consumption
15.6 kW
Net
315 kg
Width with handle
1110 mm
Number of thermal switches
3 pcs
Number of thermal limiters
3 pcs
Number of packet switches
6 pcs
Chamber height
180 mm
Chamber depth
800 mm
Chamber width
1000 mm
Temperature of thermal switch operation
320 °C
Temperature control range of the frying cabinet
20...270 °C
Time to heat up the frying cabinet to operating temperature 240 oC
30
Serving area
2.19
Rated power consumption of the lower heating elements of one baking section
2.4 kW
Rated power consumption of the upper heating elements of one baking section
2.8 kW
Current frequency
SBVVBG
Nominal voltage
230 V
Number of baking chambers
3 pcs
Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.
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Delivery Time
Sea freight: 30-60 days (depending on destination) Air freight: 14-21 days (for urgent orders)
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