The ONIIP SR-6 Marine Dough Proving Cabinet is engineered for professional bakeries aboard commercial and naval vessels. This specialized unit delivers consistent dough fermentation in harsh maritime environments, ensuring premium bread quality throughout extended voyages and challenging sea conditions.
Features 12 full-extension drawers with anti-tilt interlock safety system and secure locking mechanism. Powder coat marine-grade finish resists corrosion and salt spray.
Price range: $300,000–$500,000. Seamlessly integrates into shipboard galley operations.
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