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Water-heat and enzymatic treatment apparatus WTFO
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Key Highlights
- Made in Russia - engineered for durability
- Suitable for challenging environments
- Lower cost of ownership than European alternatives
- Bulk orders available with volume discounts
- Documentation and customs clearance assistance provided
Description
Water-heat and enzymatic treatment machines are designed for water-heat and enzymatic treatment of mixtures.
In OSAH version they are used for saccharification of decoction mass and VOSM - holding of saccharified mass.
They are used at the enterprises of alcohol industry and are installed in the premises having the category D of explosion hazard according to PUE.
In OSAH version they are used for saccharification of decoction mass and VOSM - holding of saccharified mass.
They are used at the enterprises of alcohol industry and are installed in the premises having the category D of explosion hazard according to PUE.
Specifications
Main construction material
Carbon steel
Working volume
11
Type of agitator
Pumping/mixing unit
Working pressure
1 MPa
Operating medium temperature
80...95 °C
Operating medium
Knead (slurry), ratio of crushed grain to water 1:3.
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Delivery Time
Sea freight: 30-60 days (depending on destination)
Air freight: 14-21 days (for urgent orders)
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