
Tectonic-4" cheesing ploughs
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Key Highlights
- Made in Russia - engineered for durability
- Suitable for challenging environments
- Lower cost of ownership than European alternatives
- Bulk orders available with volume discounts
- Documentation and customs clearance assistance provided
Description
Cheese plough is designed for soil loosening on mouldboard and no-tillage backgrounds with deepening of arable horizon, no-tillage tillage of soil instead of autumn and spring ploughing, as well as for decompaction of meadows, pastures and deep loosening on slopes and fallow fields.
The cheese plough is a mounted machine. The implement has symmetrically mounted working bodies (right and left) for no-tillage loosening of soil to a depth of up to 45 cm and a plume for breaking and levelling the top layer of soil. Cheese ploughs are designed for operation in all agro-climatic zones, on all types of soils, including those subject to wind and water erosion, except stony, with a slope of the field surface not more than 8?, soil hardness in the cultivated layer not more than 4 MPa, soil moisture not more than 30%, with the height of plant and crop residues not more than 25 cm.
The cheese plough is a mounted machine. The implement has symmetrically mounted working bodies (right and left) for no-tillage loosening of soil to a depth of up to 45 cm and a plume for breaking and levelling the top layer of soil. Cheese ploughs are designed for operation in all agro-climatic zones, on all types of soils, including those subject to wind and water erosion, except stony, with a slope of the field surface not more than 8?, soil hardness in the cultivated layer not more than 4 MPa, soil moisture not more than 30%, with the height of plant and crop residues not more than 25 cm.
Specifications
Type of product according to PP RF 616
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Shipping Terms
Delivery Time
Sea freight: 30-60 days (depending on destination)
Air freight: 14-21 days (for urgent orders)
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