Steam-convection electric cooking apparatus PKA10-1/1/1VM2-01 (combi steamer)

Parovarovarovary convective apparatuses electric kitchen type PKA are designed for cooking food in five different modes:- convection (dry heating up to 270C);- convection + steam (up to 250C);- steam (30-100C)- heating with steam (up to 160C).Internal and facing surfaces of steam combi steamers are made of high quality stainless steel.Has additional functions:- three-channel probe - humidity regulation system (regulation from 0 to 100%) - 5 speeds of rotation of the fan - built-in cooling system of water drained into the sewer - the ability to record cooking programmes - automatic washing (with liquid detergent and with tablets) - reversal of the fan for even cooking