Available for Import
Shock Freezer Machine CR3-L for Rapid Cooling and Food Preservation
Bulk pricing available
FOB, CIF & EXW terms available
Available Models
Description
The blast chiller is designed for rapid cooling, freezing and storage of food products at catering and trade enterprises. Blast freezing apparatus consists of a casing, refrigerating machine (unit) located in the lower part of the apparatus and evaporator battery with thermostatic control valve and fans. The material of external and internal coverings of the casing and door is stainless steel. The refrigeration machine consists of a compressor with a starting device, a condenser with a fan, a filter-drier, a high pressure switch, a thermostatic control valve, a receiver and a liquid separator. The refrigeration machine operation is controlled by a controller. Defrosting is forced, by natural heat inflows when the door is open.
Specifications
Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.
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