Refrigerated medium-temperature tables for pizza preparation type ????

Tables refrigerated medium-temperature for cooking pizza for pizza SHSP are used at catering and trade enterprises for rolling dough and processing ingredients used for cooking pizza, salads and other dishes, as well as for cooling and short-term storage of perishable foods and beverages. The model combines a working surface and a refrigerated volume, which greatly simplifies the work of the cook, as all the necessary components are always at hand. It is made with two types of table top: stainless steel and granite.
Operation of the refrigerated table is allowed at ambient air temperature from +12 to +37 ° C, relative humidity from 40 to 70%.
Refrigerated table is installed at catering enterprises separately or as a part of technological lines.
The table top can be made of both stainless steel and granite.