Marmite 1-and 2-course 1 conf. 5 gastr. Lira-Profi MEP-1-2B/LPE

Marmite 1 and 2 dishes 1 conf. 5 gastr. Lira-Profi MEP-1-2B / LPE Designed for short-term storage in a hot state of first dishes
in pots and short-term hot storage of second courses, sauces and side dishes in gastronorms and their distribution to the consumer.
Marmite is a counter, in the base plate of which one electric burner and a table top are built in, in the latter there is a steam bath.
steam bath, equipped with tray guides, top shelf and height-adjustable legs.
Marmite is installed at catering enterprises independently or as part of a technological distribution line.