Available for Import

Dough kneading machine MTM-110

Bakery Production Equipment

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Bulk pricing available

FOB, CIF & EXW terms available

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Key Highlights

Made in Russia - engineered for durability
Suitable for challenging environments
Lower cost of ownership than European alternatives
Bulk orders available with volume discounts
Documentation and customs clearance assistance provided

Description

The machine is designed for kneading yeast dough in the production of bakery products from flour of the highest, first and second grade in small bakeries, confectioneries and catering enterprises. Not intended for the production of hard dough (dumplings, chebureks) Stainless steel bowl and kneading unit. Stand, trolley, drive made of powder-coated steel.

Specifications

Type of product according to PP RF 616 Dough mixing equipment

Power consumption 1500 W

Weight 115 kg

Power supply voltage 380 V

Width 650 mm

Depth 1000 mm

Height 1330 mm

Technical performance 120 kg

Capacity of the bowl 110 kg

Overall dimensions, mm 1000x650x1330

Loading rate 30 kg

Kneading time for one batch of dough 20

Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.

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Delivery & Payment

Shipping Terms

FOB Novorossiysk, Russia CIF Available to major ports worldwide EXW Manufacturer's facility, Russia

Delivery Time

Sea freight: 30-60 days (depending on destination) Air freight: 14-21 days (for urgent orders)

Payment Methods

Letter of Credit (L/C) Wire Transfer (T/T) Escrow Services

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Dough kneading machine MTM-110

Key Highlights

Description

Specifications

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