Baling trolleys type PTT

Press trolleys for curd of PTT brand are designed for mechanical pressing of curd to the required humidity. Press trolleys are made of stainless steel. They are equipped with a mechanical press, a mesh insert, a tap for whey drainage. PTT press trolleys are widely used as part of sets of equipment for curd production in the traditional way. The curd is cooled by moving (trolley on wheels) trolley into the cooling chamber.
In the preparation of cottage cheese mass in the production of cottage cheese glazed cheeses replace bulky baropresses..