Infrared analyser of milk quality "InfraMilk" is the latest development in the field of milk quality control, has in its basis the infrared method of analysis, providing the most accurate and objective results in the minimum time. The analyser allows you to measure the content of mass fraction of fat, protein, COMO, density, added water, lactose, mineral salts, total protein, calories and freezing point in a sample of milk in just 15 seconds!
أخبرنا بما تحتاجه واحصل على عروض أسعار من موردين موثوقين