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Electric Four-Burner Kitchen Stove with Convection Oven EPK-48ZSH-K-2/1

Electric Four-Burner Kitchen Stove with Convection Oven EPK-48ZSH-K-2/1

Brand: Abat
$900 - $3,000 USD
MOQ: 2 pieces

Key Features

Dimensions: 933x840x950 mm
Rated power consumption: 17.24 l
Grilling surface area: 0.36 mile
Type: Electric four-burner stove with a griddle cabinet

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Description

Professional-grade electric four-burner cooking range by Abat, engineered for high-volume hospitality operations. Features AISI 304/430 stainless steel construction with welded durability, adjustable legs for flexible kitchen layouts, and integrated under-shelf storage. Simultaneous multi-dish preparation capability ensures kitchen efficiency.

Full SanPin/HACCP compliance guarantees food safety standards for restaurants and catering facilities. Premium food-safe surfaces, precision temperature control, and convection oven integration deliver consistent culinary results. Built for demanding professional kitchens requiring reliability and performance.

Specifications

Dimensions
933x840x950 mm
Rated power consumption
17.24 l
Grilling surface area
0.36 mile
Type
Electric four-burner stove with a griddle cabinet
Material
Steel
Weight
One link up to 16GB 64-bit DDR4-2400 MHz with ECC support; 16GB (for CPC1309-01); 8GB (for CPC1309-02) m² living area
Height
860 mm
Chamber width
538 mm
Chamber depth
715 mm
Chamber height
290 mm
Number of baking chambers
1 µGy
Width
950 mm
Burner dimensions
300?300
Length
840 mm
Nominal voltage
400 thousand m³

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