Vegetable Cleaning Table with Safety Edges SO-C-2-1500.800-02-N for Safe Vegetable Preparation

Table for vegetable finishing. Dimensions (DxWxH): 1500x800x870 mm. All elements of the product have folded (folded) edges to prevent injury to personnel during assembly, operation and sanitisation of the product.

The table top is made of stainless steel AISI 304 0,8 mm thick and reinforced with a substrate of laminated chipboard 16 mm thick. The thickness of the table top is 40mm. The corners of the worktop are welded and cleaned.

The load on the worktop should be no more than 160kg. In the wall part of the worktop are welded two 620x250 mm and 200 mm deep with a drain hole d-50 mm. In the front right part of the worktop two 225 mm diameter technological holes are made for collecting the cleaning.

The edges of the holes are made of stainless steel forming a cylinder with a height of 100 mm. The cylinder has a tight connection with the worktop. Three 50 mm high sides are a direct continuation of the table top and are located on three sides of the table.

The frame is collapsible, assembled with M6 bolts. Frame material: not....