Shock Freezing Cabinet SHOK-20-1/1T for Rapid Cooling

Shock Freezing Cabinet SHOK-20-1/1T for Rapid Cooling

Brand: Abat

$1,500 - $4,200 USD

MOQ: 2 pieces

Key Features

Overall dimensions: 780x810x2255 mm

Number of levels: 20 µGy

Weight of product to be frozen: SBVVBG m² living area

Product weight for cooling: SBVVBG m² living area

Supplier Information

FROSTO LLC

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Description

Shok-20-1/1T blast chiller is designed for rapid cooling, freezing and further storage of various food products at catering and trade enterprises.
Blast freezer ShOK-20-1/1/1T of Abat trade mark is made entirely of austenitic stainless steel AISI 304 1 mm thick (except for the back wall) - both outside and inside. The cabinet can be operated at ambient air temperature up to +35 °C and relative humidity from 40 to 70%.
The cabinet has 20 levels of universal guides for GN 1/1 gastronorms or 600x400 mm baking trays. To switch from using gastronorms to using baking trays, it is necessary to reinstall the left guide. Refrigeration unit of the cabinet is based on Copeland (Emerson) compressor controlled by electronic control unit with the possibility of regulating and maintaining the required temperature.
The cabinet has a solid-filled polyurethane foam housing, air cooler with three fans.

Specifications

Overall dimensions

780x810x2255 mm

Number of levels

20 µGy

Weight of product to be frozen

SBVVBG m² living area

Product weight for cooling

SBVVBG m² living area

Refrigerant quantity

3600 million m² total area

Freezing temperature range

-18...90 million m³

Cooling temperature range

3...90 million m³

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