
Electricity-fuelled convection-rotary ovens EMB 053/1 R/NE with manual loading
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Key Highlights
- Made in Russia - engineered for durability
- Suitable for challenging environments
- Lower cost of ownership than European alternatives
- Bulk orders available with volume discounts
- Documentation and customs clearance assistance provided
Available Models
Electric convection-rotary ovens EMB 040/2 TRE with manual loading
Electric convection-rotary ovens EMB 066/2 TRE with manual loading
Electric power convection-rotary ovens EMB 053/1 RE with manual loading
Ovens EMB 053/2 R/NE convection-rotary ovens with manual loading on electricity
Electric power convection-rotary ovens EMB 040/1 ?/? with manual loading
Description
Oven convection-rotary on electricity with automatic manual control with the function of steam supply, with a stand. Designed for baking bakery-candy products. Manual loading. Baking trays 530x660, 10 levels, can be made to Euro size 600 and 400. Equipped with 2 racks, installed electrical power19kW. Consumption of electrical energy 13.Productivity 60kg/hour. Dimensions of the oven116h192h145 under 3,5 m square.
Specifications
Type of product according to PP RF 616
Electrical
Width
116 mm
Depth
192 mm
Height
145 mm
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Delivery Time
Sea freight: 30-60 days (depending on destination)
Air freight: 14-21 days (for urgent orders)
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