Electric Six-Burner Cooking Stove EP-6P for Professional Cooking

The electric six-burner cooker on the base EP-6P is designed for cooking first, second, third dishes in a plate, as well as for frying semi-finished meat, fish, vegetables. The cooker consists of a stand with a shelf, a control panel with electric devices, burners and countertops. A pull-out tray is used to collect liquid spilled on the burner's working surface. Stepwise regulation of the burner power is carried out by setting the switch knob in the position "1", "2", "3", which determines respectively the degree of heating: weak, medium, strong.