Available for Import
Electric Combi Ovens PR-SIW for Gastronomy Cooking and Baking
Bulk pricing available
FOB, CIF & EXW terms available
Description
Paroconvection type electric steamers PR-SIW are designed for cooking gastronomic dishes in catering (restaurants, cafes, canteens), as well as for baking bakery products. Steam combi steamers are used at catering enterprises both independently and as part of a technological line. The number of levels from 4x to 20ti. Software based on the Italian control board.
Specifications
Share your requirements for a quick response!
Delivery & Payment
Shipping Terms
Delivery Time
Payment Methods
Similar Products You May Be Interested In
Steam Convection Oven TC12D2CL
View DetailsConvection Oven for Culinary Dishes CB06DJ0L
View DetailsElectric Kitchen Combi Steamer PKA10-1/1PMF2
View DetailsBaking Oven with Proving Cabinet PRSH-M
View DetailsModernized Convection Oven PMK-5M
View DetailsRubikon APK-6-1/1-I Convection Steamer Oven
View DetailsElectric Convection Steamer PKA6-1/1PM2D for Cooking
View DetailsHigh-Quality Combi Steamer for Catering Purposes
View DetailsElectric Combi Steam Oven Model 1011i
View DetailsConvection Oven for Baking Bread and Pastries GG43M0HX0R
View DetailsElectric Combi Steamer PR-04M-E for Restaurant Cooking
View DetailsElectric Combi Steam Oven Model 611i
View DetailsVerified Suppliers
All products are sourced directly from authorized Russian manufacturers
Quality Assurance
Products meet international quality standards with proper certification
Global Shipping
Reliable logistics solutions to deliver products to your location
Secure Payments
Multiple secure payment options to facilitate international transactions