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Convection-Rotary Electric Oven EMB 090/2 TRE for Efficient Baking
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FOB, CIF & EXW terms available
Description
Oven convection-rotary on electricity with automatic manual control with the function of steam supply, with a stand. Designed for baking bakery-candy products. Trolley.
Trays 660x900, 14 levels. Equipped with 2 racks, installed electrical power 50kW. Consumption of electrical energy 31.Productivity 140kg/hour.
Dimensions of the oven 145h210h204.under 8.4.
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